The Creative Communities Initiative helps lay the groundwork for transformative projects in towns and cities across Pennsylvania. From murals to green spaces to innovation hubs, these inspired initiatives have an impact far beyond their immediate reach.
As we look back on ten episodes of Prism, the executive director of the Pennsylvania Council on the Arts shares his thoughts on this multi-year project, pulling out some of his favorite moments and making an argument for the essential role of the creative economy.
This year we've got a special list of recommendations for you procrastinators out there. Here are some buy-local holiday gifts that require little more than the click of a button.
A "main street think tank" is bringing people together in Northwestern Pennsylvania, providing a space for deep conversations, community engagement, and growth. The Jefferson Educational Society is also listening, expanding their reach into new towns and neighborhoods.
It’s that time of year again: Time to boost some of our favorite Pennsylvania small businesses and help readers with their holiday shopping in the process. From rocks glasses to fresh flowers to one-of-a-kind jewelry, there's something for everyone on your list.
Arts are a driver of growth and vitality — that's the argument being made by economic development and local government leaders across the state. In a lively conversation, we heard from two such folks, one from Corry and one from York, about how their communities support, fund, and catalyze the creative sector, and how that work is paying unexpected dividends.
In the this episode, we speak with Mario Mazza, a second-generation winemaker based in one of the state's most beautiful regions. His family has been making fine wines on the shores of Lake Erie for 50 years, and the future looks bright.
In the third installment of this podcast series, we speak with two artists who have built lives and careers in Pennsylvania after moving from abroad. Both are community-minded creators with a passion for public art.
In Easton, Erie and Lancaster, historic buildings have been reimagined as foodie destinations and culinary incubators. The goal is to lure hungry tourists and residents downtown while also showcasing the diversity of these vibrant communities.