This century-old neighborhood institution closed its doors last year. As with other Philadelphia schools shuttered by the District, its future is in limbo. Could it become a vocational school? A community space? A mixed-use hub? Time will tell.
An area of West Philadelphia earns a prestigious national designation, but according to stakeholders and residents, this decree from President Obama is actually a symbol of the changes already underway.
Units in this Philadelphia project are finally up for sale; thanks to an innovative partnership, some of the development has been reserved as affordable housing.
Sure, the state's ascendent cheese scene boosts farmers and cheesemakers, but it also feeds an ecosystem of writers, artists, educators, eaters and retail experts.
At last friday's showcase of 'ideas worth sharing,' speakers touched on education, development, access and modern manufacturing.
The city's museums, theaters and art spaces are working hard to open their doors a little wider, whether it's to people on the autism spectrum or those with disabilities.
Whether they're pickling, roasting or shipping, Pennsylvania's food-centric businesses are on the rise. We checked in with some passionate entrepreneurs turning tasty ideas into growing companies.
The University of Pennsylvania has released a master plan for a 23-acre research park and innovation campus along the banks of the Schuylkill River in Philadelphia's Grays Ferry neighborhood.
This annual collaboration between Fair Food and Victory Brewing Company featured tasty brews and scrumptious snacks, and, more importantly, it underlined the vitality of the local food ecosystem.
Recently passed legislation will create the largest municipal land bank in the country. But what's truly miraculous is the motley crew who helped make it happen, from developers to affordable housing advocates to urban farmers and community advocates